masa tu rasa mcm dh tepu kepala n rasa bersalah sbb xde product baru. seriously, bila kite dok buat satu bende yg sama spark tu mcm hilang so we intend to do something new. dokla nk kata adventerous or too ambitious sgt smpai takleh ada lag time. aku bukan kategori tu. kire aku ni slow jugak n mmg mkn masa nk venture into new things.
so diam x diam, di suatu hari sabtu yg sunyi aku pun p join baking class tu. affordable jugak sbb class fee cums rm100 for 5 ke 6 types of cakes. murah sb demo class je. once ada basic mmg boleh join sbb kt kelas tu kite hanya perati new technique yg chef nk ajar. deco2 tu takde sbb yg tu selalunya kelas lain.
byk jugak bende baru yg aku belajar esp part nk bb crust garing (pavlova) n nk bg rainbow cake tu not just a typical butter cake. mana2 kelas pun tips dia focus n jgm segan bertanya. biarlah org kata poyo or "eh camtu pun tak tau?". dh kite byr
kan, of cos kite nk every single cent tu berbaloi2. dok gitu?
another tips, balik kelas kene terus masuk dapur sbb nk bg ilmu lekat mmg kene praktikal terus ;)
once dh jadi ada lagi bitter sweet memories.. ye, feedback customer sgt penting walaupun pahit perlu ditelan jua hihi...
it took almost 6th months nk produced rainbow cake yg memenuhi citarasa sejagat eh no, majoriti .. special thanks to serra yg jd pengkritik sebenar. i think, opinion ko yg details n membina buatli sedar dari mimpi .. yup, after ku ommit 1 ingredient asal . now boleh start senyum baca feedback customer lain. love u sera ⛅
btw, fee piccas di early january ni ☺
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